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Margie's Easy

Lemon Tart Recipe

For an easy lemon tart recipe, my friend Margie has the very best recipe.

If you'd like to go straight to Margie's Easy Lemon Tart, just click here.

Rating: Very Easy
Ingredients: 8
Steps: 1 then bake

Margie is the most wonderful cook and produces wonderful dishes with such ease. Margie, who we can always rely on to have the best cheap quick easy dinner recipes, happily shared this one-pot recipe with me.

This easy lemon tart of Margie's only has a one line method in her cook book:

"Mix all together"

...and yes, that's how simple this quick and easy dessert recipe is.

This recipe takes me just 5 minutes to mix together and then 30 minutes in the oven.

If you'd like to plate it beautifully, dust the top with icing sugar and serve with a scoop of lemon sorbet or vanilla ice cream.

Easy Steps:
Step 1 - Put all the ingredients in a pot
Step 2 - Bake






Margie's Easy Lemon Tart Recipe

This lemon tart freezes well.
Just Add Prepare
• 4 oz/ 125 gm butter

• 1 cup sugar

• 4 eggs, beaten

• 1/2 cup plain flour

• 1 cup dessicated coconut

• 1 cup cream

• 3/4 cup milk

• 1/4 cup lemon juice

• 1 tbs lemon zest (recommended but optional)
• Preheat oven to 360F/180C

• Melt the butter and sugar in a large saucepan. Combine

• Add all the other ingredients

• Decant the batter into a non-stick baking pan

• Bake for 30 minutes till golden brown

Enjoy this incredibly easy dessert, with ice cream or whipped cream.

Tips

Use non-stick bake ware to eliminate the step of greasing and lining your baking tins.

To make 2 shallow pies, just increase the proportions by 1/2.

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